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Honey Almond Coconut Granola

Prep Time 10 minutes
Cook Time 30 minutes
Servings 5 cups

Ingredients

  • 3 cups Gluten Free Rolled Oats my favorite is One Degree Organics
  • 1 cup shredded coconut unsweetened
  • 3/4 cup shaved almonds
  • 1/3 cup honey
  • 1/4 cup coconut oil
  • 2-3 tbsp flax seeds ground
  • 2-3 tbsp chia seeds
  • 2 tsps vanilla extract

Instructions

  1. Preheat oven to 300°F

  2. Combine all dry ingredients in large bowl. Mix together

  3. Add honey, coconut oil and vanilla. Stir until well combined

  4. Evenly spread mixture onto large baking sheet.

  5. Bake for 30 mins, stirring once every 10 minutes for a total of 3 times until granola is golden brown.

  6. Let cool. Store in air tight container or mason jars. Granola is good for 1-2 weeks